Sushi Sam’s Edomata Menu (Update 2025)
Sushi Sam’s Edomata is a Japanese sushi bar located in San Mateo, CA. With a vibrant yet intimate atmosphere, Sushi Sam’s offers a traditional take on sushi, with an emphasis on fresh and delicious fish. Customers rave about the omakase, chef's choice selection, and the unique flavor profiles of each dish. The rice-to-fish ratio is perfect, and the steamed egg is a standout favorite. The seasonal menu adds an element of surprise to each visit, making it a must-visit for sushi lovers. Despite the busy nature of the restaurant, the service is exceptional, with servers like Calvin providing detailed explanations of each dish. While reservations may be challenging to secure, the high-quality and affordable sushi make Sushi Sam’s Edomata a top choice in the area.
Dinner - Entrees
Tempura
shrimp and vegetable
Vegetable Tempura
deep fried vegetable
Chicken Teriyaki
Salmon Teriyaki
Beef Teriyaki
Pork Cutlet
Bbq Beef
Soba Shioyaki Grilled Mackerel
Sukiyaki
Yosenabe
combination seafood, chicken and vegetable, prepared in clear broth
Chicken Karaage Dinner
Chirashi Sushi
Futomaki
Spider Roll
Rainbow Roll
Bettera
mackerel and seaweed-kelp
Unagi Hakosushi
Caterpillar Roll
Sushi Plate - A La Carte
Assorted Sushi
Assorted Sushi A
pc. each - tuna, hamachi, tako, tamago, ebi, inari & kappa (pcs.)
Assorted Sushi B
pcs. each - tuna, hamachi, unagi, salmon, kani, ebi, tako, california roll and tekka
Assorted Sushi C
pcs. each - hamachi, unagi, salmon, kabi, ebi, tamago, tobiko & sam's special. pcs. each - tuna. pcs. each - california roll, kappa and tekka
Chicken Udon
Tempura Udon
Nabeyaki Udon
Chicken Soba
Tempura Soba
Nabeyaki Soba
Noodles
Dessert
Strawberry Short Cake
light sponge cake with reduced sweetness of whipped cream and prenty of fresh strawberries
Choco Cake
moistened chocolate sponge cake with quality chocolate cream and plenty of strawberries! made more for adults
Green Tea Tiramisu
sushi sam's classical cake! green tea jocondo with mascarpone cream and biscuit soaked in green tea syrup.the bitterness matches very well with the cream
Strawberry Mousse
we only use the juicy strawberries that are picked at the right time to make the mousse.moistened sponge cake with the coating of berry jelly
Fruit Tart
the crispy tart is baked with almond cream, and finished with custard cream and topped with plenty of seasonal fruits